Tonkatsu sauce is a Worcestershire-type sauce that is created bythe brand “BullDog.” Tonkatsu sauce is a spicy, thick tomato sauce flavored with the umami of fruits and vegetable sauce served with tonkatsu—the Japanese pork cutlet.
Is Bulldog sauce spicy?
BullDog Tonkatsu sauce is a thick, spicy, vegetable and fruit-based sauce with small notes of tanginess. It is used on Tonkatsu, a Japanese food made by deep-frying thick slices of pork and coated in beaten eggs, flour, and Japanese bread crumbs (panko).
What is Bulldog sauce used for?
Though BullDog’s Tonkatsu sauce is most commonly known to be served for its signature dish, Tonkatsu, it doesn’t stop there. Tonkatsu sauce also works well as a dipping sauce for fried dishes or any type of meat, as a base ingredient for ramen, or as a substitute for tomato sauce on burgers and alike!
What is Bulldog sauce made of?
BullDog Tonkatsu sauce is primarily made of fruits and vegetables (like tomatoes and apples), vinegar, sugar, salt, Worcestershire sauce, and other spices.
How do you make Bulldog sauce?
Ever crave Japanese sauce but don’t think you have the ingredients to do so? Not to worry, jusr make Tonkatsu sauce—all you need are tomatoes and apples, vinegar, salt, sugar, Worcestershire sauce, and spices.
BullDog Tonkatsu sauce is made by stewing vegetables and fruits, then mixing vinegar, sugar, salt, and spices. It’s as simple as that, and you got yourself a multipurpose sauce! Serve as a dipping sauce, as a dressing, or however you like.