Birria is a delicious, healthy sauce made with dried chilis, annatto sauce, onion, Roma tomatoes, and various spices. It is mainly used as a dipping sauce for tacos, but it can also be saved for later as a salsa on top of the tacos.
Is Birria Sauce Spicy?
Birria sauce has a sweet, savory flavor, with a note of spice you surely don’t want to miss. If your spice tolerance is high and craves more spice, you can always add more chilis depending on how spicy you want it to be.
What is Birria sauce made of?
Birria sauce is made of dried chilis, annatto sauce, onion, garlic, bay leaf, oregano, cumin, and seasonings like salt and pepper.
How is Birria sauce made?
To make Birria sauce, you will need boneless chuck roast, olive oil, guajillo chilis, ancho chilis, tomatoes, onion, garlic, cinnamon stick, bay leaf, dried oregano, cumin, dried thyme, salt and pepper, and beef broth. Boil meat on a large pot, add the seasonings, and sear on all sides—add onion.
On a separate medium pot, add the spices, tomatoes, onion, garlic cloves, cinnamon stick, and bay leaf, and boil. Add the remaining seasonings to the sauce pot and whirl broth from the sauce into a blender, add more salt if needed. Lastly, pour the contents of the blender over the beef, simmer for a few hours, and serve.
Is Birria sauce healthy?
Birria sauce is a delicious, healthy sauce equipped with three balanced macronutrients, which indicates the right amount of calories that can be helpful to your diet.